OSU barley in the news


Meet you at the pubs - latest presentations and publications from the OSU Barley Project




Journal Articles


Castro, A., A. Cuesta-Marcos, P. Hayes, A.Locatelli, M. Macauly, N. Mastandrea, M. Silveira, W. Thomas, and L. Viega. 2017. The completely additive effects of two barley phenology related genes (eps2S and sdw1) are explained by specific effects at different periods within the crop growth cycle. Plant Breeding. In press.

Herb, D.W., Meints, B.M., Jennings, R., Romagosa, I., Moscou, M., Carey, D., Cistue, L., Filichkin, T, Fisk, S.P., Helgerson, L., Martens, C., Monsour, R., Thiel, R., Tynan, S., Thomas, W.T.B., Vinkemeier, K., Hayes, P.M. 2017. Effects of Barley (Hordeum vulgare L.) variety and growing environment on beer flavor. J. Amer. Soc. Brew. Chem. In press.

Herb, D.W., Benson, A., Carey, D., Cistue, L., Filichkin, T, Fisk, S.P., Helgerson, L., Jennings, R., Li, Y., Meints, B.M., Monsour, R., Moscou, M., Nguygen, A., Onio, A., Romagosa, I., Thiel, R., Thomas, W.B., Tynan, S.P., Vega, V., Vinkemeier, K., Hayes, P.M. 2017. Malt modification and its effects on the contributions of barley genotype to beer flavor. J. Amer. Soc. Brew. Chem. In press.  

Belcher, A.R., A. Cuesta-Marcos, K.P. Smith, C.C. Mundt, X. Chen, and  P. M. Hayes. 2017. TCAP FAC-WIN 6 elite barley GWAS panel QTL. I. Barley stripe rust (Puccinia striiformis f.sp. hordei) resistance QTL in facultative/winter 6-rowed malt barley breeding programs identified via genome-wide association studies. Crop Sci. In press.

Belcher, A.R., A. Cuesta-Marcos, K.P. Smith, and P. M. Hayes. 2017. TCAP FAC-WIN 6 elite barley GWAS panel QTL. II. Malting quality QTL in elite North American facultative/winter 6-rowed barley identified via genome-wide association studies. Crop Sci. In press.

Hisano, H., B. Meints, M.J. Moscou, L.Cistue, B.Echávarri, K.Sato and P. M. Hayes. 2017. Selection of transformation efficient barley genotypes based on TFA (transformation amenability) haplotype and higher resolution mapping of the TFA loci. Plant Cell Reports. DOI 10.1007/s00299-017-2107-2

Lau, R. M. Cluskey, E. Howes, P. Hayes, and A. Ross. 2016. Sensory acceptance and satiation potential of barley flakes as a breakfast cereal replacement for oatmeal. Cereal Foods World. 61: 204-210.

Esvelt-Klos, K., T. Gordon, P. Bregitzer, P. Hayes, X. M. Chen, I. A. del Blanco, S. Fisk and J. M. Bonman. 2016. Barley stripe rust resistance QTL: Development and validation of SNP markers for resistance to Puccinia striiformis f. sp. hordei. Phytopathology. 106:  1344-1351.

Brouwer, B., P. Barr, P.M. Hayes, S. Jones, K. Murphy, and P. Schwarz. 2016. Evaluating barley for the emerging craft malting industry in western Washington. 2016. Agron. J. 108:939-949.   

Cuesta-Marcos, A., M. Muñoz-Amatriaín, T. Filichkin,  I. Karsai, B. Trevaskis, S. Yasuda, P.M. Hayes, and K. Sato. 2015. The relationships between development and low temperature tolerance in barley near isogenic lines differing for flowering behavior. Plant Cell and Physiol. 56:2312-2324.

Gutierrez, L., S. German, S. Pereyra, P.M. Hayes,C. A. Perez, F. Capettini, A. Locatelli, N. M. Berberian, E.E. Falconi, R. Estrada, D. Fros, V. Gonza, H. Altamirano, J. Huerta‑Espino, E. Neyra, G. Orjeda, S. Sandoval‑Islas, R. Singh, K. Turkington, and  A. J. Castro. 2015. Multi‑environment multi‑QTL association mapping identifies disease resistance QTL in barley germplasm from Latin America. Theor. Appl. Genet. 128: 501-516.

Deng, W., M.C. Casao, P. Wang, K. Sato, P.M. Hayes, E.J. Finnegan, and B. Trevaskis. 2015. Direct links between the vernalization response and other key traits of cereal crops. Nature Comm. 6:5882

Meints, B., A. Cuesta-Marcos, A. Ross, S. Fisk, T. Kongraksawech, J.M. Marshall, K. Murphy, and P.M. Hayes. 2015. Developing winter food barley for the Pacific Northwest of the U.S. Crop Sci. 55: 1563-1573.  

Meints, B., B. Brouwer, B. Brown, A. Cuesta-Marcos, S. Jones, M. Kolding, S. Fisk, J. Marshall, K. Murphy, S. Petrie, K. Rhinhart, A. Ross, and P.M. Hayes. 2015. Registration of #STRKR barley germplasm. J. Plant Reg. 3: 388-392.

Mohammadi, M., T. Blake, A.D. Budde, S. Chao, P.M. Hayes, R.D. Horsley, D.E. Obert, S.E. Ullrich, and K.P. Smith. 2015. A genome-wide association study of malting quality across eight U.S. barley breeding programs. Theor. Appl. Genet. 128: 705-721.

Graebner, R.C., P.M. Hayes, C.H. Hagerty, and A. Cuesta-Marcos. 2015.  A comparison of polymorphism information content and mean of transformed kinships as criteria for selecting informative subsets of barley (Hordeum vulgare L.) from the USDA Barley Core Collection. Gen. Res. and Crop Evol. DOI 10.1007/s10722-015-0265-z

Graebner, R.C., M. Wise, A. Cuesta-Marcos, M. Geniza, T. Blake, V. C. Blake, J. Butler, S. Chao, D. Hole, R. Horsley, P. Jaiswal, D. Obert, K. P. Smith,  S. Ullrich, and P.M. Hayes. 2015. Quantitative trait loci associated with the tocochromanol (vitamin E) pathway in barley. PLOS One. DOI: 10.1371/journal.pone.0133767.

Graebner, R.C., A Cuesta-Marcos, S. Fisk, B.O. Brouwer, S.S. Jones, and P.M. Hayes. 2015. Registration of Alba barley. J. Plant Reg. 9: 1-5.

Muñoz-Amatriaín , S.  Lonardi, M.C. Luo, K. Madishetty, J.T. Svensson, M. Moscou, S. Wanamaker, T. Jiang, A. Kleinhofs, G. Muehlbauer, R.  Wise, N. Stein, Y. Ma, E. Rodriguez, D. Kudrna, P. Bhat, S. Chao, P.  Condamine, S. Heinen, J. Resnik, R. Wing, H. Witt, M. Alpert, M. Beccuti, S.  Bozdag, F. Cordero, H. Mirebrahim, R. Ounit, Y. Wu, F. You, J. Zheng, H. Šimková, J. Doležel, J. Grimwood, J. Schmutz, D. Duma, L. Altschmied, T. Blake, P. Bregitzer, L. Cooper, M. Dilbirligi, A. Falk, L. Feiz, A. Graner, P. Gustafson, P.M. Hayes, P. Lemaux, J. Mammadov, and T.J.  Close. 2015. Sequencing of 15,622 gene-bearing BACs clarifies the gene-dense regions of the barley genome. 2015. The Plant Journal. 84:216-227.

Belcher A.R. , R.C. Graebner, A. Cuesta-Marcos, S. Fisk, T. Filichkin, K. P. Smith, V.C. Blake, and  P.M. Hayes. 2015. Registration of the TCAP FAC-WIN6 Barley Panel for Genome wide Association Studies. J. Plant Reg. 3:411-418.