The Plant Breeding and Genetics Program at Oregon State University offers undergraduate and graduate options within the Departments of Crop and Soil Science and Horticulture. Read more....
OSU barley in the news
The OSU Malt Lab and the mini-malter
The OSU malt lab is under construction. It will be a resource for (1) making malts in sufficent volumes to produce pilot beers, using the OSU mini-malter and (2) analyzing malting quality parameters.
The OSU mini-malter is a device designed and built by OSU Engineering students in collaboration with the Fermentation Science and Barley Breeding Programs. It is an open source system - we share the plans and operating manual in return for support of the OSU malt lab. For more information please contact Patrick Hayes
Sources of foods, malts, and beers made from OSU varieties